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Archive for March, 2010

Makes Me Smile…

A wall display my senior class created.  Their rules for a happy life. Makes me smile.

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An Honest Kitchen

Two of my favourite bloggers, Lucy of Nourish Me and Kathryn of Limes and Lycopene, have been doing something rather wonderful over the past year.  Together they have created a quarterly publication of seasonal recipes and nutrition advice.  It’s beautifully written, stunningly photographed  and it’s full of exactly the kinds of food I love to eat.  In [...]

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Chorizo, Chickpeas and Spinach

I saw this recipe on Oishii last week and couldn’t wait to try it.  Did just that and made it again the following night, I loved it so much. Only adjustment I made was to use less oil and drain the chorizo fat away before adding the spinach.  Oh, and I used a splash of [...]

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Currently brightening my breakfast table. Very colourful. Use this recipe adding sliced roasted peppers, chopped black olives and a teaspoon of oregano in the initial mixing stage.

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Water

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Every bit as good as they sound. Baked Honey and Mustard Butterbeans 400g tin of butterbeans 1 tblspn honey 1 tspn dijon mustard 1 tspn wholegrain mustard Olive oil Seasoning A few thyme sprigs Preheat oven to 190oC. Mix the honey, mustard, a glug of olive oil and seasoning in a bowl.  Add the butterbeans [...]

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Otter!

So I’m not going to be winning any wildlife photography awards anytime soon, I know, but check it out!  Otter! Spotted her two nights running and will be out tomorrow evening again with my camera trying to get a better photo.  Isn’t she lovely though?  She has a cub too.  Otter aside, a bonnie night.

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